According to the National Diabetes Statistics Report of 2017, 9.4% of the U.S. population has diabetes – that’s over 30 million people. It’s likely someone close to you is living with diabetes. Do you have the most current information?
In this series expert UCSF faculty cover diabetes from basics to advanced concepts, providing an overview of the disease, including treatment and new medications, what to eat, emotional aspects, and how language and daily behaviors impact diabetes care.
There is no cure for diabetes, but it can be managed. Get information you need to help you live a long and healthy life.
Everything you come in contact with, every second of every day, makes an impact on your health. It’s known as the exposome. It’s a relatively new concept, first defined in 2005. The exposome includes the food you eat, the beauty products you use, the air you breathe, your friends and family, and everything in between. Studying it, could be the key to understanding the obesity epidemic.
That was the focus of the 12th Annual Sugar, Stress, Environment & Weight Symposium put on by The Consortium for Obesity Assessment, Study, and Treatment at UCSF. Popular opinion would have you believe that obesity is a simple equation of too much food and not enough exercise. But, researchers say the problem is far more complex. In this eye-opening lecture series, you will hear how polluted air has been linked to obesity in children living in California’s Central Valley. You will learn about obesogens – chemicals that disrupt the endocrine system. And, you will understand how stress can create a vicious cycle of weight gain.
The final talk focuses on how you can remove toxins from your personal exposome and the progress being made around the world. New labeling in the food and beauty industries allows you to make smarter decisions. LEED buildings are becoming more common in the United States. And, monitoring systems for exposome pollutants are getting better. There is plenty being done, and plenty you can do, to make an impact.
How do you thrive in life no matter where you are in life?
If you’re lucky to live long enough, you know that life has many pieces to it. It has the wonderful bits: falling in love, having a career, traveling, following your passion. And it often contains difficult times: illness, divorce, and loss. How you navigate through these different experiences determines how well you thrive in your life.
In this program from the Stein Institute for Research on Aging, Dr. Darlene Mininni shares how resilience, emotional intelligence and mindfulness can affect physical health. The motto that most inspires her comes from Job Kabat-Zinn: “You can’t stop the waves, but you can learn to surf.” In other words, good and bad events can occur in life. You might not be able to change the circumstances, but you can learn how to “surf” through them.
Slide from “How is Sleep Related to Obesity? Sleep and Weight Gain,” available on UCTV (click image to go to the program)
Sleep deprivation takes a huge toll on society, and not just because it makes for a cranky population. Poor sleep has been linked to a range of health problems and researchers at the University of California and elsewhere are working to better understand how sleep — or lack of it — impacts our brains and bodies.
Two new UCTV programs highlight sleep research on specific segments of the population: women and older people.
UCTV Prime’s “Sleep, Memory and Age” shows how scientists at UC Berkeley have found a link between poor sleep and the hallmark maladies of old age: memory loss and brain deterioration. Their discovery opens the door to boosting the quality of sleep in elderly people to improve memory.
There are plenty more intriguing sleep research updates from UCTV, which you can browse here. You might also be interested in “Sleep, Stress and Obesity: A Weighty Issue,” a five-part series from UCSF’s Center for Obesity, Assessment, Study and Treatment (COAST), which examines this three-pronged problem from a variety of interesting angles, including how sleep and stress impact our metabolism and brain function, why adequate sleep and stress reduction may be the 21st century pillars of health, and how sleep and stress may explain disparities in obesity risk.
Get in your jammies, grab a warm glass of milk and gain a whole new understanding of of the importance of a good night’s sleep.
The latest “Skinny on Obesity” episode, “A Fast-Paced, Fast Food Life,” focuses not just on what we put in our mouths, but how we live our lives. UCSF experts Elissa Epel and Barbara Laraia explain the connection between stress and obesity and offer practical, effective solutions that don’t involve dieting and exercise.
How do researchers even measure stress? One way is the Perceived Stress Scale, developed by Sheldon Cohen and his colleagues in 1983. The Perceived Stress Scale aims to measure the degree in which situations in one’s life are appraised as stressful. It was developed to address the link between the occurrence of stressful events and the perception by the respondent regarding how threatening or demanding such an event was. This scale can provide an index of chronic stress or strain, and coping with these stresses.
So… how stressed are you? Take the stress quiz and find out. Just answer the ten simple questions, then follow the instructions to calculate your score and gauge where you fall on the scale.
Scores around 13 are considered average. Researchers at UCSF’s Center for Obesity Assessment, Study and Treatment (COAST) have found that high stress groups usually have a stress score of around 20 points. Scores of 20 or higher are considered high stress, and if you are in this range, you might consider learning new stress reduction techniques as well as increasing your exercise to at least three times a week. High psychological stress is associated with high blood pressure, higher BMI, larger waist to hip ratio, shorter telomere length, higher cortisol levels, suppressed immune function, decreased sleep, and increased alcohol consumption. These are all important risk factors for cardiovascular disease.
If you find yourself in the high range, you might consider looking into some of these suggested stress reduction resources from UCTV and the folks at COAST:
According to the National Diabetes Statistics Report of 2017, 9.4% of the U.S. population has diabetes – that’s over 30 million people. It’s likely someone close to you is living with diabetes. Do you have the most current information?
