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Food Justice: Economics, Ethics, Access
What a group! You know you’re watching something special when Dolores Huerta, the legendary co-founder of the United Farm Workers and Rose Hayden-Smith, the PhD author who writes the UC Food Observer blog are flanked by passionate leaders in healthcare, social justice, and organic farming – all talking about the policies and politics that lead…
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Two New Programs on the UC Wellbeing Channel
The UC Wellbeing Channel is the place to discover what top medical and scientific experts believe will lead to a mindful, balanced and healthy life. Whether it’s understanding the risks of eating genetically modified foods, as explained by Dave Schubert of the Salk Institute on Biological Studies (and backed up by peer-reviewed journal articles) or,…
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The Politics of Food – Food Choice, Food Production and the Food Movement
Behind every bite of food, there is a policy that influenced its production. Marion Nestle, NYU Professor and prize-winning author, finds a paradox in today’s global food system in that food insecurity or obesity threaten the health and welfare of half the world’s population yet there is an overabundant and overly competitive food system that…
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Unlocking the Science Behind Atmospheric Rivers
This year, California’s winter weather has been wet and wild. Join Scripps scientist Marty Ralph, Director of the Center for Western Weather and Water Extremes (CW3E) as he describes the phenomena of atmospheric rivers, their impact on our weather, and the essential role modeling and prediction play in managing California’s precious water resources. Watch Unlocking…
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Archiving Atrocity: The International Tracing Service and Holocaust Research
It’s all in the details. It’s the stories, the artifacts, and the documents that reveal the horror faced by victims of the Holocaust. As author and historian Suzanne Brown-Fleming explains here, researchers into this painful part of human history now have access to the world’s largest Holocaust archive through the International Tracing Service, based in…
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Verdi’s Requiem
George Bernard Shaw once remarked that “the English take a creepy sort of pleasure in requiems.” I can’t speak to the truth of this statement, but there’s no denying that requiems are among the most popular works in the orchestral/choral repertoire, in England and elsewhere. Composers as diverse as Haydn, Brahms, Berlioz, Dvořák, Saint-Saëns, Fauré,…
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UCTV Launches New Portal to Sustainability for California
As the world’s sixth largest economy and provider of more than half the nation’s fruits, nuts, and vegetables, sustaining California’s vitality is paramount. And, with greater demands from a changing climate and growing population, taking a proactive approach to maintaining sustainable growth for California is critical. That is what Sustainable California, a new, media-rich web…
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Poisonings, Overdoses, and Toxic Exposures
There are things in our environment that we know are dangerous like venomous snakes and poisons, and then there are substances that seem innocent but can be toxic, especially to children. This new series from UCSF explores common medications, herbal therapies, and household chemicals that can make our lives healthier, more convenient, and better but…
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